Botanical Name: Persea gratissima
Extraction Method: Cold Pressed
Processing Type: Refined
Plant Part: Seed
Color: Pale yellow to golden yellow liquid.
Aromatic Description: Avocado Carrier Oil has very little scent characteristic of most carrier oils.
Common Uses: Avocado Oil is typically added to other carrier oils in order to enrich protein and vitamin content. It is used predominantly by manufacturers (particularly great in soaps, lotions and creams) and massage therapists.
Absorption: Avocado Carrier Oil will leave a sticky, waxy feel if applied topically to large areas of skin.
Shelf Life: Avocado Carrier Oil is slow to go rancid; users can expect a shelf life of 2 years with proper storage conditions (cool, out of direct sunlight). Refrigeration after opening is recommended.
Cautions: None known, but this oil may stain sheets.
Storage: It is recommended that cold-pressed carrier oils be kept in a cool dark place to maintain freshness and achieve maximum shelf life. If refrigerated, bring to room temperature before using.